FAQ – Canopy Paris, Rooftop Restaurant Paris
L'Esprit Nouveau and Eylau Paris Rooftop
L'Esprit Nouveau is the bistronomy restaurant at Canopy Paris Eiffel Tower, while Eylau Paris is its rooftop bar with views of the Eiffel Tower.
Both are located at 16 Avenue d'Eylau, 75116 Paris, in the 16th arrondissement.
No. L'Esprit Nouveau and Eylau Paris welcome hotel guests and outside visitors alike.
Both are inside Canopy by Hilton Paris Eiffel Tower, near the Trocadéro:
16 Avenue d'Eylau 75116 Paris, France
L'Esprit Nouveau
L'Esprit Nouveau is the bistronomy restaurant at Canopy Paris Eiffel Tower, blending the relaxed spirit of a bistro with refined, chef-driven cooking.
Chef Rémy Ribeaucourt serves seasonal cuisine made with fresh ingredients sourced from select producers in the Paris region (Île-de-France) and across France.
The menu at L'Esprit Nouveau is created by Chef Rémy Ribeaucourt, who serves fresh, generous, seasonal cuisine.
You can book through the online reservation form on the Canopy Paris Eiffel Tower website or by email at [email protected].
For groups of 10 or more, please contact the events team at [email protected].
Yes. Chef Rémy Ribeaucourt sources his ingredients from producers in the Paris region (Île-de-France) and across France.
Canopy Paris Eiffel Tower partners with Frédéric Lalos, a baker honored with the title of Meilleur Ouvrier de France (France's highest distinction for master craftspeople), and with Café Lomi, an artisan coffee roaster whose roaster also holds the Meilleur Ouvrier de France title.
Eylau Paris Rooftop
Eylau Paris is open every day from 12pm to 11:30pm.
Yes. The rooftop looks straight out at the Eiffel Tower from above the rooftops of the 16th arrondissement. It's especially lovely at lunch, in the late afternoon, or at sunset.
Eylau Paris is the rooftop bar at Canopy Paris Eiffel Tower, set on an open-air terrace on the hotel's top floor. It offers a seasonal menu, signature cocktails, and a direct view of the Eiffel Tower.
Yes. Eylau Paris opens at noon and serves Chef Rémy Ribeaucourt's menu all day, with continuous service into the evening.
Chef Rémy Ribeaucourt serves fresh, generous, seasonal cuisine made with ingredients sourced from select producers in the Paris region (Île-de-France) and across France.
The menu changes with the seasons.
Yes. The rooftop offers a selection of signature cocktails—perfect for sipping at sunset with the Eiffel Tower in view.
Yes. There's a curated wine list, including Cote des Roses, a rosé with notes of citrus and summer fruit.
Reservations
We recommend booking ahead, especially during peak season and in the evening.
Reservations can be made online through the website. If your preferred time isn't available, please contact the team at [email protected].
For groups of 10 or more, please contact the events team via the quote request form on the website or by email at [email protected].
A group brochure is also available on the website's events page.
Groups and Events
Yes. Eylau Paris offers private event packages for groups of 10 or more.
To plan your event, contact the team at [email protected].
Yes. Eylau Paris hosts corporate events, business dinners, and group meetings for 10 or more guests.
For details on available spaces, capacity, and packages, please contact the events team at [email protected].